- Truly Authentic Southern Italian Experience
11/7
7
Homemade garlic bread topped with Parmesan and parsley 7/3
Made to order in our wood fired clay oven 7
Taste the essence of Ischia with sourdough bread, San Marzano tomatoes, oregano, garlic, basil, and extra virgin olive oil 7
Experience the flavors of the coast with squid ink bread topped with buffalo cream, cherry tomatoes, candied lemon, anchovies, and bottarga (cured grey mullet roe) 3/4/5/7
Delight in the savory combination of mortadella with pistachios and ricotta mousse 1/2/3
24-month Parma ham with fresh mozzarella cheese 3
Dive into a selection of artisanal cheeses served with honey and dried fruit 1/2/3/13
Experience the creamy delight of Italian burrata with tomatoes concasse', fresh basil pesto, olive oil, and black olive powder 1/2/3
Elevate your palate with Italian burrata drizzled with luxurious truffle sauce and a tantalizing tarallo crumble 1/2/3/7
With tomatoes and fresh basil 3
Marinated artichokes, extra virgin olive oil, salt, lemon, Grana Padano Shavings
Thin slices of beef served with mayonnaise and black truffle 1/2/3/14
Raw red shrimps carpaccio style, maldon salt and extra virgin olive oil 6
Finely chopped raw beef fillet, extra virgin oil, truffle, salt, pepper
with avocado, extra virgin olive oil, sea salt and sesame seeds 5/11
Refreshing salad of datterino and plum tomatoes, prawns, avocado, red onions, celery and sesame seeds 6/10/11
Sauteed with Marsala, garlic, chilli, served in a tomato sauce with toasted bread
Homemade pasta ribbons, olive oil, garlic, clams & freshly chopped parsley 4/5/14
Pillowy potato dumplings in a tomato sauce, mozzarella, and basil 3/7/10/14
Classic Lasagna, layered homemade egg pasta sheets, bechamel, ragu bolognese, mozzarella and basil
Curly pasta ribbons, truffle butter sauce and pecorino cheese 1/2/3/7
Tantalise your taste buds with tonnarelli, "guanciale"(cured pork cheek), pecorino cheese and tomato sauce 3/10/14
cherry tomatoes, aubergine, basil and parmesan cheese 3/7/10/14
Rich ravioli filled with pumpkin and amaretto, sautéed with butter, sage and Parmesan 2/3/7/11/14
Indulge in ravioli filled with slow cooked beef, coated in demi-glace and nuts crumble 1/2/7/14
Ricotta mousse, datterino tomatoes
Classic pappardelle with Bolognese ragu' 7/10/14
Choose between tomato, truffle or mushroom sauce! 3/7/10
Tomato sauce, oregano, garlic, and basil 7
Tomato sauce, mozzarella and basil 3/7
White base (no tomato sauce), mozzarella, provolone cheese mousse, Neapolitan salami, lemon zest, and basil 3/7
White base (no tomato sauce), mozzarella, gorgonzola, pecorino cheese, ricotta cheese and basil 3/7
Bold flavors of spicy salami, 'nduja (extra spicy salami spread), buffalo stracciatella and sliced fresh tomato on a tomato sauce base with mozzarella 3/7
Ricotta base (no tomato sauce), mozzarella, mushroom, Parma ham and basil 1/2/3/7
Savor the combination of tomato sauce, mozzarella, mushrooms, cooked ham, artichokes, olives and basil 2/3/7
Tomato sauce, mozzarella and spicy salami 3/7
White base (no tomato sauce) mozzarella, rocket, sliced tomato, Parmesan shavings and Parma ham 3/7
A unique delight with a white base, mozzarella, mortadella, stracciatella and pistachios 1/2/3/7
Folded pizza filled with tomato, mozzarella, cooked ham 3/7
White base (no tomato sauce), mozzarella, pork sausage, mushroom, fresh tomato and Parmigiano shavings 2/3/7
Crispy mixed shrimps and squid rings served with mayo and a mixed salad 4/5/6/7
A delicate sole fillet perfectly pan-seared with a light butter sauce, enhanced by a hint of lemon and fresh parsley, served with a black cabbage for a refined and flavorful dish 7/10
Tender beef fillet served with your choice of green pepper sauce, mushroom sauce or truffle sauce 3/7
Slow cooked at low temperature, served with roast potatoes 2/3/7
with grilled vegetables 7
Tuscan-style stew made with mussels, clams, squid, and white fish fillet, delicately flavored with fresh cherry tomatoes, and served with crispy toasted bread
Triple cooked homemade potatoes 7
Rocket salad with tomatoes and grana padano shavings 3/7/13
A refreshing blend of mixed salad leaves with tomatoes and cucumbers
Sautéed aubergine in cherry tomato sauce and fresh basil 3/7
Fried, then seasoned with garlic, extra virgin olive oil, vinegar and mint 7/13
The most classic one! Try it with a drop of Frangelico or Baileys liqueur (extra €2)
Amalfi lemon sorbet homemade
Homemade brownie served with salted caramel and vanilla ice cream
House selection, 1 scoop €3
Vanilla ice-cream with espresso shot
Homemade cheesecake served in different flavors
Truly Authentic Southern Italian Experience